House potatoes

INGREDIENTS

12 potatoes (3-4 per person depending on their size)

paprika

herbs of provence or oregano

about 3 CS of olive oil

PREPARATION

STEP 1

Preheat oven th.6 (180 ° C). Wash the potatoes, then Pat them briefly. Cut into four lengthwise.

STEP 2

In a plate from oven, pour olive oil, add the potatoes in bulk and stir them well in the plate to coat them with olive oil. Sprinkle with paprika, then herbs and mix again.

STEP 3

Then arrange the pieces of potatoes on their slice. Bake for 30 minutes in a hot oven.

STEP 4

At the end, sprinkle with sea salt and serve.